Your money should not lie under the mattress, but multiply. Beauty salon, boutique, fitness center or gothel - if you have the right amount of savings, you can open your business from scratch or buy a ready-made one in order to save even more and invest again. It is enough to take the right place in the niche once, so that the earning process turns into an eternal engine. Many THE Capital experts agree that fashion can change, the success of the hotel business is influenced by factors beyond human control seasonality - love comes and goes, but you always want to eat. Therefore, the restaurant itself will never lose its relevance if its concept is correctly formed and a strategically advantageous location is chosen. How to do it? That's why we wrote this article to answer your question.
Opening a restaurant: step-by-step instructions
As in any other business, when opening a restaurant, the most important thing is to create such an offer that your visitors will not be able to refuse. Delicious food is not enough to win the heart of a customer. If it were enough, many would be content with home-cooked meals prepared by loving mothers, wives or husbands. But sometimes you want to taste even your favorite borscht at the restaurant itself. The mission of the restaurant is to create not only culinary masterpieces, but also that special atmosphere, from which they will be perceived. And while you're thinking about your own concept, we suggest you familiarize yourself with the remaining stages that separate you from the ceremonial cutting of the red ribbon:
- market research. Evaluate your competitors - what they cook, how they serve and where they are located. Real estate market also need to be taken into account to understand which ones premises for a restaurant optimal;
- menu. It is based directly on the concept you have chosen. You can follow the path of the classics or invent your own original names for traditional dishes;
- a business plan. It is necessary to set realistic goals and determine the terms of their achievement;
- budget. Remember that you need to take into account not only the cost of the real estate object, but also the cost of the real estate object, but also the cost of the object, the related costs for its redevelopment or repair, for the purchase of products. and decor elements, as well as for staff payment;
- rooms. Even the most original idea will not save you from collapse if mistakes were made at this stage.
Which? Now let's tell!
☝️ Do not forget that opening a restaurant business will require additional documents and permits. You need to register business activity and a cash register, obtain permits from the State Emergency Service of Ukraine (Rescuers) and the Sanitary and Epidemiological Station (SES), a license for the sale of tobacco products and alcohol (if you plan to include them in the menu). It is also worth remembering about taxes - they need to be paid not only when buying real estate, but also when running a business, so you should choose the right form of taxation that corresponds to the type of your activity. Don't be intimidated by the large number of instances. In fact, everything is not as scary as it might seem. Any business requires solving organizational issues at the initial stages, so that you can easily reap the fruits of your labor.
Rules for choosing a room for a restaurant
Make a restaurant from scratch or buy a ready-made business? We have decent offers for both options and, believe me, you will like each of them, so when choosing a room for a restaurant, you need to rely not only on your inner feelings, but also on the characteristics of the object itself. We highlight 3 points, with the correct analysis of which you will definitely become the owner of a profitable restaurant:
- area. Central areas are popular not only among townspeople who want to unwind and walk the main streets of the city, but also among tourists, so your customer base will be large, but not the most stable. In the sleeping areas, the situation is the opposite - you can acquire dozens of regular customers, but it will be more difficult to find new ones because few people will want to go to the other end of the city just for lunch. Rental and purchase cost the room also largely depends on the location, so on the outskirts you can afford a somewhat larger object than in the center for the same price;
- location This time it is about a more specific place. The restaurant can be located both in the shopping center and in a separate building. A win-win option would be to open an establishment on the territory of a residential complex business or premium class. Residents of the residential complex will become your regular visitors. But if we are talking about a closed area, you should forget about new guests;
- planning functionality. This should include the division of space into zones, but also its size. Too large an object will seem empty even with a significant number of visitors, and a small restaurant will not make the right impression, and simply will not be able to accommodate everyone. The optimal size is the one that our experts will choose for you after a detailed discussion of your idea.
To open a restaurant, you can as buy premises, and rent him. Each of these options has its advantages and disadvantages. So, in the case of acquisition, you can invest money in the arrangement of the object with peace of mind, because you will not lose it regardless of the outcome. If the restaurant business is not to your liking, there will always be an option to open something else instead or simply rent out the premises. The flexible format of the object will allow you to reclassify it into a bar or coffee shop. Whatever you decide to do with your property, don't forget that the first thing you need to do is deed the title.
As for renting, its main advantage is the lower cost. If for any reason you decide to stop your activity, it will be enough to terminate the contract. The main thing is not to forget to include the relevant clause in it. Similar rental rules apply to both residential and commercial properties. None Dear Landlord will not agree to provide his facility for use without first signing the contract. Mutual agreements and possible results of cooperation should be clearly stipulated for the safety of each party.
☝️ A little advice from our experts: if the restaurant itself should be small according to your plan, you should pay special attention to such a nuance as storing products. Commercial objects with their storerooms and utility rooms are presented on the market, but if necessary, it will not be superfluous to think about buying or renting additional housing. -pochemu-investirovat-vygodno/">warehouse so that your visitors always receive only fresh and high-quality products.
